Spaghetti Dog?



Looks like an X-Ray of a heartworm infected dog.

 

Those aren't toppings...those are fillings.

On top of a dog (Hebrew National only): Guldens Spicy Brown Mustard, warmed up kraut, diced onions.

That is it....simple perfection in a bun.

 

Shredded cheddar and mustard my favorite.

 

Give me the egg roll dog please.

 

Neon-green, Chicago-style relish y'all. For real.

 

yeah, hook me up with the hamdog. That looks delicious.

 

That won't stop me from trying it out mind you. :pointlol:

 

that hotdogspaghettimonsterthingy looks bland. Throw some hot sauce on it and I'll try it.

 

I'm thinking a combo of BBQ sauce and spicy mustard.

 

I like mine with onions and mustard and kraut

 

Relish and yellow mustard, that is all I need on my dog.

 

always wanted to try one of these
colombian hotdog


"a Hebrew National hot dog tucked with ham and mozzarella cheese into a bun with raw onion, spackled with crushed pineapple, sprinkled with crushed potato chips and finished with a three-squeeze-bottle lattice of catsup, mustard and mayonnaise."

 

I shart just thinking about it.

 

The best hot dog toppings are shredded cheddar and Hormel chili (no beans).

 

Coney Island Hot Dogs FTW

http://reliableanswers.com/kitchen/coney_island_sauce.asp

 

Catsup for me!

 

Me too. And sitting in the cheap seats at a baseball game while eating it!

 

I'm a Cali dude but am a purist when it comes to food haha. When I want them NY style, I want the water dogs with sabretts onions in sauce, mustard and maybe relish. Chicago style, with mustard, onions, neon relish, tomato slices, peppers and pickle spears.

And you have to try a TJ style bacon wrapped hot dog. You dress it like a taco except it's a bacon wrapped hot dog. Guacamole, sour cream, pico de gallo, hot sauce. OMG my mouth is watering.

 

I'm reminded of one of the Dirty Harry movies when Clint scolds one of his fat sidekicks who show up eating a hotdog covered with ketchup. I'm paraphrasing of course, but he berates the guy about how after all the murders, rapes, assaults, etc., how the only thing that really bothers him is people who put ketchup on their hotdog. Forget which one it was, but funny how you remember certain things.

Personally, I'm pretty boring...ketchup and mustard with onions is pretty standard for me. Although, I sometimes go sans the ketchup, and sometimes add chili just to spicen' it up a bit.

Oh, and I noticed several people referenced Hebrew National as the brand of choice. Couldn't agree more. Best tasting dog all by itself.

 

Nathans or Sabretts are what I buy. HNs are good too.

 

Dunno if its the same throughout but are those the Costco dogs? Those are pretty good.

No ketchup for me. Ketchup is for the kids. Lol

 

Ketchup is for burgers.

 

onions, dill relish (not sweet), & deli mustard. That's all :theu: need. :smile:

 

Had that, very tasty. I also do the shredded cheese and hot salsa combo. Gotta use salsa that's thick, not watery so bun doesn't get soggy.

 

Bun length all beef Nathan's are my favorite. Hebrew National is a close second.

As for my toppings, I usually just go with a good spicy brown mustard, but I also like mine Chicago style, chili cheese, or, if I'm feeling particularly adventurous, Venezuelan, where the dog is topped with shredded cabbage, crushed potato chips, onions, mayo, ketchup, and mustard.

 

Oh, forget to mention...gotta have a nice cold brewskie to go along with your dog. However you like it. That makes the meal complete. :beer:

 

Hotdogs are the american cheese of the sausage world. Italian sausage, peppers, and onions is where its at. First juliane slice (long strips) some various peppers and onions. Let them SLOWLY cook in a tablespoon of butter until they are very soft and awesome. Then grill or pan fry the sausage links (or brats) to get a crisp char on the outside (not fully cooked). Then put the peppers, onions, and sausages into your favorite tomato sauce and let it simmer for 45 minutes. When ready, put onto a toasty hoggie roll and enjoy. You'll never want a hotdog again. Make this for your man, and he will think you were sent from heaven.

 

That sounds good but that's not a hot dog. :D

 

well, those are your two choices........it can be good, or it can be a hot dog.

 

Gish doesn't care as long it fills his mouth.

 

I would eat the HAMDOG, once if it didnot kill me. And I like a little mayo and onions on mine.

 

Can you say," Indigestion"? Get the Pepto out--fast.

 

I'm getting tired of your smart *** comments. Next time you say something funny, I'm calling the cops.

 

Relish and hot sauce for me.

 

Saying something funny makes you call the cops... But when you catch him peeping at you in the shower... :pity:

I just don't understand some people.

Back on topic:

I had this idea for a mondo pig-in-a-blanket type of meal...

Take yourself a Johnsonville brat, wrap it in bacon and cheese, cover that whole thing in dough (the canned Pillsbury stuff would probably work well...), deep fry the monstrosity, and cover it with chili or sausage gravy before eating...

 

This looks delicious!!